Fall is around the Corner

Summer is over BUT ‘HOT’ things are STILL happening here at Tillman’s. We are celebrating our 64th anniversary and 192 years in existence with special events, special meals, and special deals. We have finished our 60th year ‘face-lift’ and we look better than ever. A whole new look to go with our historical commitment to you to provide great food, warm attentive service in a unique atmosphere. You won’t find a better deal anywhere!
We are gathering the harvest for our famous Harvest Platter offered every Sunday in October. Fresh roasted turkey, pork combined with gravy, stuffing, squash, mashed potatoes, baked apple, AND homemade bread and salad STILL only $12.95.

We will also be featuring our special Prime Rib and Seafood Buffet on Saturday October 29th.  It comes but once every two months and features fresh Crab, Scallops, Shrimp, Oysters, Clams and Fish along with our famous Prime Rib with specialty salads and desserts all for $34.95.  I might add that this is all you can eat so bring your appetite.  Call quickly for reservations as this books out quickly and is space limited.

My buddy Jim Salmon will host a Celebrity Roast of local contractor Jim Babcock on Saturday October 15th with seating at 6pm.  This is for a great charity and is always a good time.  The dinner includes your choice of 10oz Prime Rib, Bruschetta Chicken Breast, and Haddock Almondine.  Tickets are $50 p/p or $95 per couple all inclusive of tax and tip.  Tickets are on sale now at the Village Inn @585-589-9151.  You won’t want to miss this!

We have finished the expansion of our Carriage Room and now have the ability to accommodate guests up to 250.  Voted the “Most Historical Banquet Venue” in WNY, we have an authentic rustic look that cannot be found anywhere else.  Historic beams, loft,  pictures and ambiance, we are the perfect choice for your next event.  When you combine our on-site lodging, the Historic Interdenominational Cobble Stone Church or our beautiful gardens and gazebo, we are the Wedding Specialist and can deliver the complete package for your special day.  See Mark, Victoria or Justin to plan your event.

Don’t forget our Wednesday-Thursday lunch buffet with 3 soups, freshly made salads, Mac n cheese or pasta for only $6.95.

Our “Escape to No-where” packages at our unique Fair-Haven Inn remain very popular.  Lodging for two, dinner for two, bottle of wine and candy all for just $99.  Sneak away today!

Our Sunday Brunch is still a very popular way to end the weekend with friends and family. It features a waffle station, omelet station, dessert station, 12 hot items including meats and pastas, 12 cold items with many fresh and delicious salads for only $11.95 including beverage. On Sundays, we also feature our Early Bird menu with 8 entrees including our famous prime rib for just $11.95 from noon till 4pm.

Finally, thank you for your interest in our business.  Over six decades and four generations we continue to commit our time, resources and energy to provide you with a unique experience of great food and service served up with family, history and value.

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