Holidays!

Our famous Thanksgiving Feast will be happening again with Chef carved Prime Rib/Turkey and all the fixings for only $17.95.  This event always sells out quickly so make your reservations soon.

The holiday season is  upon us and here at the Village Inn,  soon we will be decorated in all our holiday finery. Look for our Grand Prime Rib and Seafood Buffet on Saturday December 19th. We feature this buffet but once every two months and it sells out quickly. This time around we will be featuring our mouthwatering prime rib and a plentiful and varied supply of fresh seafood (including crab, shrimp, scallops, clams…) a full salad and dessert table all for just $29.95. Call quickly for reservations (5pm-8pm) and bring your appetite.


Marcy Downy is back for a very special New Year’s Eve Production! With a lifetime of show business experience, and an impressive list of stage appearances including New York, Los Angeles, Lake Tahoe, and Florida, Marcy Downey is the ultimate entertainer. Her singing voice has attracted critical acclaim from coast to coast, and her stage personality “lights up every room in which she appears”.
In addition to her singing, Marcy adds that rare comic element that makes for a memorable evening of smiles, laughter and satisfaction.

Seating 7 PM– A special Four Course Dinner Served 7:30PM– Show follows Dinner about 8:30 PM
$39.95 for Dinner, Show, Tax & Tip
Call Tillman’s for reservations: 585-589-9151

Holiday Gift Certificates are available in any denomination and good for our lodging packages, lunch and dinner reservations and gift shop purchases. Purchase $100 in certificates and receive two free Sunday Brunch Passes.

We have finished our Party House Expansion Project which will allow us to accommodate gatherings of up to 250 guests for weddings, banquets and special events. No one does banquets better than us with complete dinner packages starting at $12.95 per person with no set-up, clean up or any hidden fees. With the addition of the Cobblestone Church, the Fair Haven Inn, and our new banquet facility we have a complete wedding package. See Mark, Justin or Victoria for details.

Don’t forget our Wednesday-Thursday Lunch Buffet with 3 soups, freshly made salads, Mac n cheese or pasta for only $6.95. On Sundays, we feature our Early Bird menu with 8 entrees including our famous prime rib for just $11.95 from noon till 4pm.

Our Sunday Brunch is still a very popular way to end the weekend with friends and family. It features a waffle station, omelet station, dessert station, 12 hot items including meats and pastas, 12 cold items with many fresh and delicious salads for only $11.95 including beverage.

Our Fair Haven Inn continues to be the perfect out-of-the-way destination. We have created a unique lodging experience that is continually rated “Best” in the county. It is the perfect place to meet and explore our lovely county, stop as a half-way point between Rochester and Buffalo or take advantage of our $99.00 “Escape Package” which includes dinner for two, bottle of wine at check in, box of candy, AND a room for two at our quaint Inn. We look forward to having you as our guests.

As always, thank you for making our restaurant, your restaurant. We look forward to seeing you soon.  May you all have a very Merry Christmas and a healthy New Year!

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Fall Happenings

Summer is over BUT ‘HOT’ things are STILL happening here at Tillman’s. We are celebrating our 64th anniversary and 191 years in existence with special events, special meals, and special deals. We have finished our 60th year ‘face-lift’ and we look better than ever. A whole new look to go with our historical commitment to you to provide great food, warm attentive service in a unique atmosphere. You won’t find a better deal anywhere!
We are gathering the harvest for our famous Harvest Platter offered every Sunday in October. Fresh roasted turkey, pork combined with gravy, stuffing, squash, mashed potatoes, baked apple, AND homemade bread and salad STILL only $12.95.

We will also be featuring our special Prime Rib and Seafood Buffet on Friday, October 16th.  It comes but once every two months and features fresh Crab, Scallops, Shrimp, Oysters, Clams and Fish along with our famous Prime Rib with specialty salads and desserts all for $29.95.  I might add that this is all you can eat so bring your appetite.  Call quickly for reservations as this books out quickly and is space limited.

The hoTTesT TickeT in Town! The Jim Salmon Celebrity Roast of Doug Bower: AKA “Doug the Plumber” Co-host of the WHAM1180 Home Repair Clinic Rochester’s Plumber & Radio Personality Sat., Oct. 24, 2015 Cocktails 6:15 p.m. • Dinner 7:00 p.m. Tillman’s Village Inn • Routes 104 & 98, Albion Prime rib dinner in the beautiful Carriage Room.  Great entertainment by Jim Salmon, comedian The Reverend Mother, Foster Brooks, Ruth Buzzy & many more! Call Tillman’s Village Inn for tickets! 585-589-9151 Seating is limited.

We have finished the expansion of our Carriage Room and now have the ability to accommodate guests up to 250.  Voted the “Most Historical Banquet Venue” in WNY, we have an authentic rustic look that cannot be found anywhere else.  Historic beams, loft,  pictures and ambiance, we are the perfect choice for your next event.  When you combine our on-site lodging, the Historic Interdenominational Cobble Stone Church or our beautiful gardens and gazebo, we are the Wedding Specialist and can deliver the complete package for your special day.  See Mark, Victoria or Justin to plan your event.

Don’t forget our Wednesday-Thursday lunch buffet with 3 soups, freshly made salads, Mac n cheese or pasta for only $6.95.

Our Sunday Brunch is still a very popular way to end the weekend with friends and family. It features a waffle station, omelet station, dessert station, 12 hot items including meats and pastas, 12 cold items with many fresh and delicious salads for only $11.95 including beverage. On Sundays, we also feature our Early Bird menu with 8 entrees including our famous prime rib for just $11.95 from noon till 4pm.

Finally, thank you for your interest in our business.  Over six decades and four generations we continue to commit our time, resources and energy to provide you with a unique experience of great food and service served up with family, history and value.

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Summertime

Look for our Grand Prime Rib and Seafood Buffet on Saturday August 22 We feature this buffet but once every two months and it sells out quickly. This
time around we will be featuring our mouthwatering prime rib and a plentiful and
varied supply of fresh seafood (including crab, shrimp, scallops, clams…) a full
salad and dessert table all for just $29.95. Call quickly for reservations and
bring your appetite.

Marcy Downey is Back!  She has a new show and is with us Friday September 11th. The show starts at 6pm and is $29.95 including full course dinner, tax and tip.  Don’t miss it…
“Hits and Bits of the Sullivan Show”
Song hits and classic comedy bits from some of Ed Sullivan’s most famous guests, including Liza Minelli’s Cabaret; Sophie Tucker’s Red Hot Mama; and Sammy Davis Jr’s Mr. Bo Jangles; plus hits from frequent guests Rosemary Clooney, Connie Francis, Wayne Newton, Barbra Streisand, Judy Garland and many others, including a “duet” by Sonny and Cher (hint: they’re both Marcy!). Then get ready to laugh your head off as Marcy recreates the comedy of Phyllis Diller, Minnie Pearl, and even a cameo appearance by “Miss Piggy”. It’s going to be “A really big shooow!”

We have finished construction on our Party House Expansion Project which will allow us to accommodate gatherings of up to 250 guests for weddings, banquets and special events. No one does banquets better than us with complete dinner packages starting at $12.95 per person with no set-up, clean up or any hidden fees. With the addition of the Cobblestone Church, the Fair Haven Inn, and our new banquet facility we have a complete wedding package (Voted most historic banquet venue in WNY). See Mark or Victoria for details.

Don’t forget our Wednesday-Thursday Lunch Buffet with 3 soups, freshly made salads, Mac n cheese or pasta for only $6.95. On Sundays, we feature our Early Bird menu with 8 entrees including our famous prime rib for just $11.95 from noon till 4pm.

Our BBQ Buffet will now be featured once per month on the first Wednesday.  It will feature an expanded menu of BBQ Ribs, Chicken, Pulled Pork/Beef, Sweet Corn, Baked Beans, Full Salad Bar and Dessert table along with many other tastes of the summer.  $15.95 all you can eat so bring your appetite.

Our Sunday Brunch is still a very popular way to end the weekend with friends and family. It features a waffle station, omelet station, dessert station, 12 hot items including meats and pastas, 12 cold items with many fresh and delicious salads for only $11.95 including beverage.

Our Fair Haven Inn continues to be the perfect out-of-the-way destination. We have created a unique lodging experience that is continually rated “Best” in the county. It is the perfect place to meet and explore our lovely county, stop as a half-way point between Rochester and Buffalo or take advantage of our $99.00 “Escape Package” which includes dinner for two, bottle of wine at check in, box of candy, AND a room for two at our quaint Inn. We look forward to having you as our guests.

We have partnered with the famous Brown’s Berry Patch to become our sole supplier for fresh farm baked pies. This farm has been in existence for over 200 years and has won multiple awards for quality and freshness of its produce. We are proud to bring Brown’s goodness to our table. Check out one of our “Pride of New York” dessert specials soon. They are incredibly delicious.
As always, thank you for making our restaurant, your restaurant. We look forward to seeing you soon.

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Where’s Spring?

Mother’s Day of course is always a special time at the VI, and we are having our Special Mother’s Day Brunch from 9am-12pm featuring all our regular brunch entrees with the addition of fresh carved ham with all the fixing for only $14.95. Children under 10 half price.

Starting at 1pm,  we will also be serving a Special Mother’s Day Buffet featuring many hot and cold items, full salad bar and dessert table with three chef carved meats including our famous Prime Rib for only $18.95. We will also be serving a limited ala carte menu for those who wish a more traditional meal and service.  Reservations for both are necessary to reserve a great table for an incredible meal.
Look for our Grand Prime Rib and Seafood Buffet on Friday June 12th.  We feature this buffet but once every two months and it sells out quickly. This
time around we will be featuring our mouthwatering prime rib and a plentiful and
varied supply of fresh seafood (including crab, shrimp, scallops, clams…) a full
salad and dessert table all for just $29.95. Call quickly for reservations and
bring your appetite.

We have finished construction on our Party House Expansion Project which will allow us to accommodate gatherings of up to 250 guests for weddings, banquets and special events. No one does banquets better than us with complete dinner packages starting at $11.95 per person with no set-up, clean up or any hidden fees. With the addition of the Cobblestone Church, the Fair Haven Inn, and our new banquet facility we have a complete wedding package. See Mark or Victoria for details.

Don’t forget our Wednesday-Thursday Lunch Buffet with 3 soups, freshly made salads, Mac n cheese or pasta for only $6.95. On Sundays, we feature our Early Bird menu with 8 entrees including our famous prime rib for just $11.95 from noon till 4pm.

Our BBQ Buffet will now be featured once per month on the first Wednesday.  It will feature an expanded menu of BBQ Ribs, Chicken, Pulled Pork/Beef, Sweet Corn, Baked Beans, Full Salad Bar and Dessert table along with many other tastes of the summer.  $15.95 all you can eat so bring your appetite.

Our Sunday Brunch is still a very popular way to end the weekend with friends and family. It features a waffle station, omelet station, dessert station, 12 hot items including meats and pastas, 12 cold items with many fresh and delicious salads for only $11.95 including beverage.

Our Fair Haven Inn continues to be the perfect out-of-the-way destination. We have created a unique lodging experience that is continually rated “Best” in the county. It is the perfect place to meet and explore our lovely county, stop as a half-way point between Rochester and Buffalo or take advantage of our $99.00 “Escape Package” which includes dinner for two, bottle of wine at check in, box of candy, AND a room for two at our quaint Inn. We look forward to having you as our guests.

We have partnered with the famous Brown’s Berry Patch to become our sole supplier for fresh farm baked pies. This farm has been in existence for over 200 years and has won multiple awards for quality and freshness of its produce. We are proud to bring Brown’s goodness to our table. Check out one of our “Pride of New York” dessert specials soon. They are incredibly delicious.
As always, thank you for making our restaurant, your restaurant. We look forward to seeing you soon.

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Happy New Year!

Happy New Year! We are celebrating our 64th anniversary and over 190 years in existence with special events, special meals, and special deals. We have finished our 60th year ‘face-lift’ and we look better than ever. A whole new look to go with our historical commitment to you to provide great food, warm attentive service in a unique atmosphere. You won’t find a better deal anywhere!

Our Party House expansion has been completed and now we have the capacity to handle any function from 10 to 250 in any of our private unique dining areas.  Check out our menus for value and quality and see our 10 point list on this website on why you should have your next function with us…it’s a “no brainer.”
Our famous Prime Rib and Seafood Buffet is back on Saturday, February 21st as part of our extended Valentine’s Day weekend Celebration. If you’ve never been, it is quite a treat. All you can eat seafood and prime rib including crab legs, scallops, clams, shrimp, fish and many other choices to numerous to list just $29.95. Reservations only and it always books out.

Make your Valentine’s Day reservations for what is truly one of the most romantic spots in WNY. Warm inviting fireplaces, soft candles, and intimate booths along with our great food and hospitality makes any celebration special. Finally, we have a new menu to go with our new look and we think you will be very pleased with the selection, commitment to quality and value of our offerings. Come check us out soon.

Don’t forget our Wednesday-Thursday lunch buffet with 3 soups, freshly made salads, Mac n cheese or pasta for only $6.95. On Sundays, we feature our Early Bird menu with 8 entrees including our famous prime rib for just $11.95 from noon till 4pm.
Our Sunday Brunch is still a very popular way to end the weekend with friends and family. It features a waffle station, omelet station, dessert station, 12 hot items including meats and pastas, 12 cold items with many fresh and delicious salads for only $11.95 including beverage.
Our Fair Haven Inn continues to be the perfect out-of-the-way destination. We have created a unique lodging experience that is continually rated “Best” in the county. It is the perfect place to meet and explore our lovely county, stop as a half-way point between Rochester and Buffalo or take advantage of our $99.00 “Escape Package” which includes dinner for two, bottle of wine at check in, box of candy, AND a room for two at our quaint Inn. We look forward to having you as our guests.
We have partnered with the famous Brown’s Berry Patch to become our sole supplier for fresh farm baked pies. This farm has been in existence for over 200 years and has won multiple awards for quality and freshness of its produce. We are proud to bring Brown’s goodness to our table. Check out one of our “Pride of New York” dessert specials soon. They are incredibly delicious.
As always, thank you for making our restaurant, your restaurant. We look forward to seeing you soon

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Holidays are Upon Us!

The holiday season is upon us and here at the Village Inn, we are decorated in all our holiday finery. Look for our Grand Prime Rib and Seafood Buffet on Saturday December 2oth. We feature this buffet but once every two months and it sells out quickly. This time around we will be featuring our mouthwatering prime rib and a plentiful and varied supply of fresh seafood (including crab, shrimp, scallops, clams…) a full salad and dessert table all for just $29.95. Call quickly for reservations and bring your appetite.


Marcy Downy is back for a very special New Year’s Eve Production! With a lifetime of show business experience, and an impressive list of stage appearances including New York, Los Angeles, Lake Tahoe, and Florida, Marcy Downey is the ultimate entertainer. Her singing voice has attracted critical acclaim from coast to coast, and her stage personality “lights up every room in which she appears”.
In addition to her singing, Marcy adds that rare comic element that makes for a memorable evening of smiles, laughter and satisfaction.

Seating 7 PM– A special Four Course Dinner Served 7:30PM– Show follows Dinner about 8:30 PM
$39.95 for Dinner, Show, Tax & Tip
Call Tillman’s for reservations: 585-589-9151

Holiday Gift Certificates are available in any denomination and good for our lodging packages, lunch and dinner reservations and gift shop purchases. Purchase $100 in certificates and receive two free Sunday Brunch Passes.

We have finished our Party House Expansion Project which will allow us to accommodate gatherings of up to 250 guests for weddings, banquets and special events. No one does banquets better than us with complete dinner packages starting at $11.95 per person with no set-up, clean up or any hidden fees. With the addition of the Cobblestone Church, the Fair Haven Inn, and our new banquet facility we have a complete wedding package. See Mark or Victoria for details.

Don’t forget our Wednesday-Thursday Lunch Buffet with 3 soups, freshly made salads, Mac n cheese or pasta for only $6.95. On Sundays, we feature our Early Bird menu with 8 entrees including our famous prime rib for just $11.95 from noon till 4pm.

Our Sunday Brunch is still a very popular way to end the weekend with friends and family. It features a waffle station, omelet station, dessert station, 12 hot items including meats and pastas, 12 cold items with many fresh and delicious salads for only $11.95 including beverage.

Our Fair Haven Inn continues to be the perfect out-of-the-way destination. We have created a unique lodging experience that is continually rated “Best” in the county. It is the perfect place to meet and explore our lovely county, stop as a half-way point between Rochester and Buffalo or take advantage of our $99.00 “Escape Package” which includes dinner for two, bottle of wine at check in, box of candy, AND a room for two at our quaint Inn. We look forward to having you as our guests.

We have partnered with the famous Brown’s Berry Patch to become our sole supplier for fresh farm baked pies. This farm has been in existence for over 200 years and has won multiple awards for quality and freshness of its produce. We are proud to bring Brown’s goodness to our table. Check out one of our “Pride of New York” dessert specials soon. They are incredibly delicious.

As always, thank you for making our restaurant, your restaurant. We look forward to seeing you soon.  May you all have a very Merry Christmas and a healthy New Year!

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Fall @ the VI

At Tillman’s Village Inn as the leaves begin to turn we turn our attention to our special fall events.  We are celebrating our 63rd anniversary and 190 years in existence with special events, special meals, and special deals. We have finished our 60th year ‘face-lift’ and we look better than ever. A whole new look to go with our historical commitment to you to provide great food, warm attentive service in a unique atmosphere. You won’t find a better deal anywhere!

We have started construction on our Party House Expansion Project which will allow us to accommodate gatherings of up to 250 guests for weddings, banquets and special events. No one does banquets better than us with complete dinner packages starting at $11.95 per person with no set-up, clean up or any hidden fees.  With the addition of the Cobblestone Church, the Fair Haven Inn, and our new banquet facility we have a complete wedding package.  See Mark or Victoria for details.

Our Great Seafood and Prime Rib Buffet is coming again on Saturday,  November 1st with all you can eat crab, shrimp, clams, scallops and much more plus our famous slow cooked prime rib for just $29.95 including a full salad bar and dessert table, bring your appetite.  Make your reservations ASAP as it always sells out.

Marcy Downy is back! With a lifetime of show business experience, and an impressive list of stage appearances including New York, Los Angeles, Lake Tahoe, and Florida, Marcy Downey is the ultimate entertainer. Her singing voice has attracted critical acclaim from coast to coast, and her stage personality “lights up every room in which she appears”.
In addition to her singing, Marcy adds that rare comic element that makes for a memorable evening of smiles, laughter and satisfaction.
Her current one-woman cabaret show, “The Fabulous 50’s and 60’s” pays tribute to the most popular artists singing songs of that era and more. Plus the comedy of “Moon Blossom the Dippy Hippie”, and Marcy’s own ‘Marge the Red Hat Lady’ (she’s a hoot!)
NEXT EVENING SHOW……IS IN WESTERN NEW YORK…
Friday September 26th at Tillman’s Village Inn, Albion, NY
Seating 6:15 PM Dinner Served 6:45 PM Show follows Dinner about 8 PM
$29.95 for Dinner, Show, Tax & Tip
Call Tillman’s for reservations: 585-589-9151

Here is an event you won’t want to miss! We are calling it an Evening in Orleans and it takes place on Sunday, September 14, 2014 from 3 – 8:00 pm it will be an evening you can enjoy with friends, make it a date and call for tickets! You will discover wonderful new venues in Orleans County, you will get to see the works of local artists of all kinds! Taste wines from a local winery and have a most delicious dinner followed by local entertainers who have performed all over the United States! Tickets are $50 all inclusive per person and are sure to go fast.
Call the ticket team at 585-354-2320 to order your ticket before they’re gone!

Don’t forget our Wednesday-Thursday Lunch Buffet with 3 soups, freshly made salads, Mac n cheese or pasta for only $6.95. On Sundays, we feature our Early Bird menu with 8 entrees including our famous prime rib for just $11.95 from noon till 4pm.

Our Sunday Brunch is still a very popular way to end the weekend with friends and family. It features a waffle station, omelet station, dessert station, 12 hot items including meats and pastas, 12 cold items with many fresh and delicious salads for only $11.95 including beverage.

Our Fair Haven Inn continues to be the perfect out-of-the-way destination. We have created a unique lodging experience that is continually rated “Best” in the county. It is the perfect place to meet and explore our lovely county, stop as a half-way point between Rochester and Buffalo or take advantage of our $99.00 “Escape Package” which includes dinner for two, bottle of wine at check in, box of candy, AND a room for two at our quaint Inn. We look forward to having you as our guests.

We have partnered with the famous Brown’s Berry Patch to become our sole supplier for fresh farm baked pies. This farm has been in existence for over 200 years and has won multiple awards for quality and freshness of its produce. We are proud to bring Brown’s goodness to our table. Check out one of our “Pride of New York” dessert specials soon. They are incredibly delicious.
As always, thank you for making our restaurant, your restaurant. We look forward to seeing you soon.

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Spring is here (Finally)!

We are excited to begin our 62th year in the hospitality field and have planned many special events to celebrate. We have gone through a complete renovation we think you will be both pleased and surprised with our 60th year face lift.
Mother’s Day of course is always a special time at the VI, and we are having our Special Mother’s Day Brunch from 9am-12pm featuring all our regular brunch entrees with the addition of fresh carved ham with all the fixing STILL for only $15.95. Children under 10 half price. We will also be featuring a special 3 Meat Buffet with Roast Beef- Ham- Turkey and all the fixings, dessert table and full salad bar for only $17.95 starting at 1:30pm and served until 8pm.  Our regular ala carte menu will also be available stating at 1:30 featuring our famous Prime Rib, fresh lobster and much more for those who wish a more traditional service.
Father’s Day we will be featuring a special Brunch with all our usual goodies and a chef carved silver medal Ham for only $15.95 including beverage. We will serve the Brunch from 9am until noon. Our regular dinner service featuring our complete menu including our famous Prime Rib will run from Noon until 8pm. Join us in celebrating “Dad.”
Look for our Grand Prime Rib and Seafood Buffet on June 28th. We feature this buffet but once every two months and it sells out quickly. This time around we will be featuring our mouth watering prime rib and a plentiful and varied supply of fresh seafood (including crab, shrimp, scallops, clams…) a full salad and dessert table all for just $29.95. Call quickly for reservations and bring your appetite.
Finally, we will be bringing back our popular Wednesday Night BBQ Buffet starting May 28th. Ribs, chicken, and all the tastes of summer smoked on premises for only $12.95.
Remember, Sunday brunch every Sunday $11.95, Sunday Early Birds start at noon-4:00 for $11.95, Soup and Salad buffet every Wednesday and Thursday 11:30-2pm only $5.95.
Watch for our new updated menu and special events to celebrate our 62nd year serving thousands of guests from around the world. We are proud that you have made us part of your dining tradition and look forward to serving you many years into the future.

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Finally, Spring

Spring has sprung! We are excited to begin our 63rd year in the hospitality
field. We have gone through a complete renovation and for those of you who
haven’t seen it yet, the new look and menu we think will both surprise and
delight you. Easter of course is always a special time at the VI, and we are
having our Special Easter Day Brunch from 9am-11:30am featuring all our regular
brunch entrees with the addition of fresh carved ham with all the fixing for
only $15.95. Children under 10 half price. We will be serving our regular full
service Holiday menu starting at 1:00pm featuring many of our Village Inn
traditional favorites including our famous prime rib. We will also be serving a Special Easter dinner buffet featuring many hot and cold items, full salad bar and dessert table with three chef carved meats for only $17.95. Reservations for both are necessary to reserve a great table for an incredible meal.
Look for our Grand Prime Rib and Seafood Buffet on Saturday April 19th. We
feature this buffet but once every two months and it sells out quickly. This
time around we will be featuring our mouthwatering prime rib and a plentiful and
varied supply of fresh seafood (including crab, shrimp, scallops, clams…) a full
salad and dessert table all for just $29.95. Call quickly for reservations and
bring your appetite.
After Memorial day, we will start up our Wednesday B-B-Q Buffet. We will have ribs, chicken, pulled pork and many other items with all the fixings and all you can eat for just $12.95. Look for this to come in May.
Remember, Sunday brunch every Sunday $11.95, Sunday Early Birds start at
noon-4:00 for $11.95, Soup and Salad buffet every Wednesday and Thursday
11:30-2pm only $6.95.
We are proud that you have made us part of your dining tradition and look
forward to serving you many years into the future.

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Happy New Year!

Happy New Year! We are celebrating our 63rd anniversary and 190 years in existence with special events, special meals, and special deals. We have finished our 60th year ‘face-lift’ and we look better than ever. A whole new look to go with our historical commitment to you to provide great food, warm attentive service in a unique atmosphere. You won’t find a better deal anywhere!
Our famous Prime Rib and Seafood Buffet is back on Saturday, February 22nd as part of our extended Valentine’s Day weekend Celebration. If you’ve never been, it is quite a treat. All you can eat seafood and prime rib including crab legs, scallops, clams, shrimp, fish and many other choices to numerous to list just $29.95. Reservations only and it always books out. Make your Valentine’s Day reservations for what is truly one of the most romantic spots in WNY. Warm inviting fireplaces, soft candles, and intimate booths along with our great food and hospitality makes any celebration special. Finally, we have a new menu to go with our new look and we think you will be very pleased with the selection, commitment to quality and value of our offerings. Come check us out soon.
Don’t forget our Wednesday-Thursday lunch buffet with 3 soups, freshly made salads, Mac n cheese or pasta for only $6.95. On Sundays, we feature our Early Bird menu with 8 entrees including our famous prime rib for just $11.95 from noon till 4pm.
Our Sunday Brunch is still a very popular way to end the weekend with friends and family. It features a waffle station, omelet station, dessert station, 12 hot items including meats and pastas, 12 cold items with many fresh and delicious salads for only $11.95 including beverage.
Our Fair Haven Inn continues to be the perfect out-of-the-way destination. We have created a unique lodging experience that is continually rated “Best” in the county. It is the perfect place to meet and explore our lovely county, stop as a half-way point between Rochester and Buffalo or take advantage of our $99.00 “Escape Package” which includes dinner for two, bottle of wine at check in, box of candy, AND a room for two at our quaint Inn. We look forward to having you as our guests.
We have partnered with the famous Brown’s Berry Patch to become our sole supplier for fresh farm baked pies. This farm has been in existence for over 200 years and has won multiple awards for quality and freshness of its produce. We are proud to bring Brown’s goodness to our table. Check out one of our “Pride of New York” dessert specials soon. They are incredibly delicious.
As always, thank you for making our restaurant, your restaurant. We look forward to seeing you soon

Posted in From the Chef | Comments Off on Happy New Year!